A few weeks ago I chatted with Tafi Mukunyadzi from Roads and Kingdoms about the politics and my experience of content creation in the world of “African food.” Check it out HERE
An authentic collection of the most popular recipes from around the African continent. It is the start of a growing record of African recipes just as they are made, by people who love to eat them, and who prepare them every day.
The Gemüse Project is a small, Berlin-based production company, which was founded in 2007. Headed by Tuleka Prah, the company currently employs freelancers for various tasks, depending on the job requirements.
I’m a filmmaker and PhD graduate living and working in Berlin. I’ve been in Berlin for a little over 12 years now and am generally happy with my decision to move here. I’m the middle child of three, so, I am an older and younger sister. I love to read – I’m in constant need of a new book – and I love making films.
I also have an addiction to cherry tomatoes and honey pomelos. I could eat these all day. I always have ideas and am lucky to get a chance at seeing some through from time to time. One of these ideas was the Food Map.
My African Food Map is literally a combination of things I love because it includes, food, travel and making films!